Description
- Sorghum/Jawar based all purpose flour with kneading, rolling & puffing properties.
- Whole grain flour with dietary fibre. High in Iron, Calcium and Potassium. Easy To Digest.
- Makes perfect unleavened bread roti, parantha or pita bread.
- 100% Gluten Free, Can replace regular wheat flour in most recipes.(Without Any Adulterant)
- Can replace regular wheat flour in most recipes.
Zero-G Gluten-free Lite Flour. Gluten Free Sorghum Flour. THIS PRODUCT IS BY IT\'S NATURE GLUTEN FREE SUITABLE FOR GLUTEN INTOLERANT PEOPLE